L son in law eggs

Son-in-Law EggsRecipe Card

Son-in-Law Eggs
Recipe card - step by step recipe instructions

1Pan fry the eggs until they are browned on all sides. Drain on paper towels and set aside
2Once they have cooled off, cut the eggs into halves, yielding four halves
3In another saucepan over medium high heat, saute garlic until fragrant
4Add in sweet chili sauce, Sriracha, salt and water, stirring to combine
5Simmer the sauce for 2 minutes or until it has thickened slightly
6Arrange the egg halves on a plate and pour the chili sauce over each egg
7Top each egg half with some shallots, garnish with cilantro or mint leaves and serve hot

Son-in-Law Eggs
Recipe Card - ingredients

2 hard boiled eggs, shelled
2 tablespoons fried shallots
1 stalk cilantro / mint leaves (optional)
1 tablespoon Sriracha
3 tablespoons sweet chili sauce
1 teaspoon garlic, minced
Salt to taste
3 tablespoons water