L light lemon garlic pasta salmon 2

Light Lemon Garlic Pasta with SalmonRecipe Card

Light Lemon Garlic Pasta with Salmon
Recipe card - step by step recipe instructions

1Cook the pasta according to package directions
2Meanwhile, season salmon with salt and pepper to taste and bake at 350 degrees F for 15-20 minutes, depending on thickness
3Once the pasta is cooked, drain and toss with garlic, olive oil, basil and season with salt and pepper to taste
4Add lemon juice, zest and capers to the pasta and toss to mix
5Flake the salmon into bite-size pieces
6Gently toss salmon with the pasta
7Dish and serve hot topped with freshly grated or shaved Parmesan cheese

Light Lemon Garlic Pasta with Salmon
Recipe Card - ingredients

16 oz. rigatoni/pasta
1 teaspoon garlic, minced
2 tablespoons extra virgin olive oil
½ cup basil leaves, finely chopped
Salt and pepper to taste
1 lb. salmon fillet
Zest of one lemon
2 tablespoons lemon juice
2 teaspoons capers
Parmesan cheese, shaved or grated