L bloomin onion bread  pull apart bread

Bloomin Onion Bread (Pull Apart Bread)Recipe Card

Bloomin Onion Bread (Pull Apart Bread)
Recipe card - step by step recipe instructions

1Cut the bread lengthwise and widthwise without cutting through to the bottom
2Insert cheese slices between the cuts
3Combine butter, green onions and poppy seeds and stir to mix
4Move the bread to a foil lined baking sheet and drizzle the butter mixture over the bread. Move the green onions around if needed to spread them out
5Wrap the bread loosely with foil and bake at 350 degrees F for 15 minutes
6Unwrap the bread and bake another 10 minutes or until cheese has melted

Bloomin Onion Bread (Pull Apart Bread)
Recipe Card - ingredients

1 sourdough bread loaf
8-16 oz. Monteray Jack cheese, sliced thinly
½ cup butter, melted
½ cup green onions, finely diced
2 teaspoons poppy seeds